Recipes — Little Oaks Cookery School

Learning to cook in a relaxed and fun environment

1. Glazed Ham with Wholegrain Mustard and Orange Marmalade, and 2. A Fragrant Thai Soup

1. Glazed Ham with Wholegrain Mustard and Orange Marmalade, and 2. A Fragrant Thai Soup

Hilary Justin26 March 2020

Mini Christmas Cakes

Mini Christmas Cakes

Hilary Justin5 December 2019

Happy Easter Malteser Cake

Happy Easter Malteser Cake

Hilary Justin23 April 2019

Soda Farls

Soda Farls

Hilary Justin16 March 2019

Crepes with an Amoretto and Orange Sauce

Crepes with an Amoretto and Orange Sauce

Hilary Justin5 March 2019

Celebrating Pancake Tuesday

Celebrating Pancake Tuesday

Hilary Justin5 March 2019

Oven baked Waffles

Oven baked Waffles

Hilary Justin13 February 2019

Porcini Mushroom Risotto (Oven Baked)

Porcini Mushroom Risotto (Oven Baked)

Hilary Justin2 February 2019

Christmas Quesadillas – A great way to use up Christmas left overs to suit the tastes of your family.

Christmas Quesadillas – A great way to use up Christmas left overs to suit the tastes of your family.

Hilary Justin29 December 2018

Blue Cheese and Rocket Quiche - Using up Christmas Leftovers

Blue Cheese and Rocket Quiche - Using up Christmas Leftovers

Quick and EasyHilary Justin29 December 2018